Cinnamon Spice Muffins

1 1/2 Cups All Purpose Flour 1/2 Cup Sugar 2 Teaspoons Baking Powder 1 Teaspoon Cinnamon 1/2 Teaspoon Salt, Ground Nutmeg, Ground Coriander, And Ground Allspice 1/2 Cup Milk 1/3 Cup Butter 1 Egg


Makes Approximately 12 Muffins

Preheat Oven To 400 Degrees Fahrenheit And Prepare Muffin Tins. In Medium Bowl combine Flour, Sugar, Baking Powder, And spices. Completely Melt Butter Meanwhile Combining The Egg And Milk. Once Combined Stir In Butter. Gradually Add Dry Mixture Into Wet Mixture Making Sure To Stir Thoroughly. Evenly Spoon Muffin Batter Into Muffin Tin. Muffin Batter Should Be A Thick Consistency. You May Put In The Oven For 12 Minuets Unless You Want To Add Crumble.

Crumble Ingredients (Optional)

3 Tablespoons All Purpose Flour 3 Tablespoons Brown Sugar 1/2 Teaspoon Ground Cinnamon The Rest Of The Stick Of Butter 2 Tablespoons Chopped Nuts (Optional)


Soften Butter. Meanwhile Combine Flour, Brown Sugar, Nuts, And Cinnamon Once Combined Add Softened Butter And Stir Once Combined Add Extra Flour If In Many Large Lumps You Want To Have a Little Extra Sand At The Bottom. Sprinkle Crumble On Top Of The Muffins And Place In Oven For 12 Minuets.

Let Cool For About 10 Minuets

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